(Español) Y el “job hero” de hoy es …
Sorry, this entry is only available in European Spanish.
(Español) Tomar café, tendencias actuales
Sorry, this entry is only available in European Spanish.
(Español) Inglés servido en bandeja
Sorry, this entry is only available in European Spanish.
(Español) ¡Entrevista en la tele!
Sorry, this entry is only available in European Spanish.
Notición: SACO MI LIBRO
Hola amigos. ¿Me echabais de menos? Aquí estamos de vuelta después de un paréntesis muy ocupado y ahora ya sabéis la razón: mi libro está apunto de salir del horno y a continuación os cuento los detalles que me tenían más que entretenido. Te presento a Xavi, en forma de libro Primero: ¿de qué va? […]
SUCH AN AMBIANCE!
Tricks to create a good atmosphere Hello my beloved. We are talking today about an interesting topic that can be useful for us. We already know that the visits do not depend exclusively on the menu, nor on the price, nor on the characteristics of the place, as well as the attention itself. This is […]
Positive/Negative
Everything can be positive Hello friends. How is that “getting back to routine thing” going? Come on, let’s get to work, we have a beautiful country to rock on. Without forgetting the enjoying part. When it’s time to leave work and the “after-work” drinks, the still enjoyable terraces or the weekend toasts, we will practice […]
Interview: super-waiter in seven questions
What to do to offer a good service? Hello friends. Here we are! Already active after a deserved disconnection. So, as the saying goes: “The sooner the better” Before the end of the vacation month, we start with joy! We are already entering the second half of the year and we will never repeat enough […]
The bigger the dream, the more important the team
I have some money, how about setting a bar? Hello my dearest readers. Today I want to explore a little the consulting vein and elaborate on what it means, today, to bet on a business in the world of hospitality. The sector is experiencing a moment of great expansion and it is to celebrate it. But […]
How the new restaurants work. With robots!
Three successful robotic examples Hello, my champion waiters. Today I bring you an article and an analysis to give all the attention to. It seems this is what is coming and is just around the corner. Is it really to worry about? Attracting customers has always been complicated, in a sector with a lot of […]
